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Different Ways to Use Wawona’s Signature Peaches!

While peaches are the best when they are in season, Wawona peaches are frozen at their peak of ripeness, so that you can enjoy this delicious fruit all year round. 

If your restaurant isn’t already serving peaches, here are a few ways to add peaches to your menu. 

Grilled Peaches. Grilling peaches adds a lot of flavor without a lot of effort. You can grill them straight from the freezer. Serve them as a side dish, a topping for salads, or even dessert. 

Sangria. If your restaurant has a bar, adding frozen peaches is a great alternative to adding ice to these chilled mixed wines. 

Related: Offer Smoothies with Wawona Fruit

Compote. This can easily top ice cream, pie, pancakes and more. A simple addition to your menu that is perfect for frozen peaches. 

Pork-wrapped. Add a little bacon to your grilled peaches, or wrap peach slices in prosciutto for a refreshing appetizer.

Poached. This is a perfect way to serve peaches as a dessert. Cook them in some herb-infused syrup for a simple, delicious dessert. 

Tarts. These simple desserts are another great way to use up peaches. You could also easily use a grilled peach with feta or goat cheese for a savory appetizer. 

No matter how you choose to add peaches to your menu, be sure to have the best. Shop Wawona Frozen Foods today

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